The Jar

If a booking is unavailable online, that doesn’t mean we are full!

We finish taking online bookings just before service, so you are more than welcome to join us as a walk-in!

Food

Our 800°c wood-fired oven serving up freshly prepared Liberty Lane Pizza everyday until 10pm.
Whether you’re calling in for a quick bite, planning a pizza party for the masses or simply collecting a delicious pizza to bring home – we’ve got you covered.

Please note we will require confirmed platter orders and payment a minimum of 3 working days prior to your booking.

At The Jar we are passionate about fresh and seasonal ingredients, this means that our menu is subject to change without notice.
Allergen menu available upon request.

Liberty Lane Pizza

12 inch

€12.50

€14.90

€15.90

€14.90

€15.90

€14.90

€14.90

€13.90

€15.90

€1.50
€7.00

€14.50

€5.50

for 2: €13.60 /
for 6: €40.00

Chicken & Burgers

 

€10.00

€14.50

€12.50

€12.50

Light Bites

€5.50

Desserts

€8.00

Party Platters

Deluxe Platter €55 for 6 people sharing

CRISPY CHICKEN

panko breaded crispy chicken goujons with roast garlic dip (1,3,7)

FILO WRAPPED PRAWN

with sweet chilli sauce (1,2,3)

SAMOSAS

spiced vegetable samosas (1)

MARINATED WINGS

coated in spiced barbeque sauce with gorgonzola fraiche (7)

POTATO WEDGES

Cajun spiced baby potato wedges (1)

*Add a pizza plus €5 (1,7)

 

Premium Platter €85 for 6 people sharing

TRUFFLE FRIES

& parmesan (3,7)

CRISPY CHICKEN

panko breaded crispy chicken goujons with roast garlic dip (1,3,7)

RARE BREED PORK

sausage roll (1,7,8,9)

CHORIZO & MOZZARELLA

vol au vents (1,7)

MARGARITA PIZZA

& garlic bread mozzarella calzone (3,7)

GOATS CHEESE

sundried tomato & pesto tartelette (1,3,7) POPCORN CHICKEN (1,4)

 

*Sweet chilli / roast garlic / Heinz ketchup

 

Vegan Platter €55 for 6 people sharing

FALAFEL

Moroccan spiced falafel

POLENTA & KALAMATA

olive chips (7)

SAMOSAS

spiced vegetable samosas (1)

SWEET POTATO

Curry bites (1,3)

SKEWERS

Louisiana vegan skewers

*Add a vegan pizza plus €5 (1)

 

ALLERGENS

Allergens: 1. Cereals containing gluten – wheat (such as spelt & Khorasan wheat), rye, barley, oats. Note: The cereal name e.g. ‘wheat’, must be declared and highlighted, not ‘gluten’. 2. Crustaceans e.g. crabs, prawns, lobsters. 3. Eggs 4. Fish 5. Peanuts 6. Soybeans 7. Milk 8. Nuts (almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macademia/queensland nuts. Note: The name of the nut e.g. ‘almond’, must be declared and highlighted, not ‘nuts’. 9. Celery 10. Mustard 11. Sesame seeds 12. Sulphur Dioxide and sulphites (at concentration of more than 10mg/kg or 10mg/L in terms of total sulphur dioxide) – used as a preservative 13. Lupin 14. Molluscs e.g. mussels, oysters, squid snails.

Drinks

We have put together a selection of old favourites, new loves and a couple of adventurous unknowns for you to choose from. From the most popular beers, to our signature cocktail menu we are bound to have something to quench your thirst!

Red Wines

PORTERMILL

Cabernet Sauvignon Reserve / Swartland, RSA, 2013
Ripe blackcurrant and soft damson fruit with plenty of balanced oak tones.

25.00 / 6.50

 

MONT ROCHER

Malbec / France, 2014
A rich and rounded wine with perfectly balanced tannins. The long finish is velvety and succulent.

29.50 / 7.50

 

ONE CHAIN

Shiraz / Limestone Coast, AUS, 2014
Full bodied, lush black fruits with touches of spice, liquorice and cassis.

27.50 / 7.00

 

FINCA LAS CABRAS

Tempranillo / Rioja, Spain, 2014
Fruity blackberry and redcurrant flavours with a nice touch of acidity.

28.00 / 7.20

 

ARMIGERO

Sangiovese Riserva / Romagna, Italy, 2012
Cherry and blackcurrant with vanilla-oak tones and a firm spicy finish.

32.00 / 8.20

White Wines

IXIA 

Sauvignon Blanc / Western Cape, RSA, 2014
Elegant and perfectly balanced. Crisp green fruit and citrus flavours are complemented by floral aromatics.

25.00 / 6.50

 

ORSINO

Pinot Grigio / Umbria, ITA, 2014
A light, zesty and vibrant white. Clean, pure and juicy, simple and delicious.

27.50 / 7.00

 

CINQUANTE-CINQ

Chardonnay / Languedoc – Roussillon, FRA, 2014
Peach, pear and apple fruits, honeyed floral notes and a creamy texture on the palate.

29.50 / 7.50

 

PERAMOR

Verdejo / Ruedo, ESP, 2014
Fresh mango, lemon and lime fruits, notes of fennel and apple. Citrus finish.

30.00 / 7.60

 

MISTY COVE

Sauvignon Blanc / Marlborough, NZL, 2014
Rich gooseberry and tropical fruit aromas. Lively and refreshing with a long lingering finish.

36.00 / 9.00

Prosecco

PROSECCO FRIZZANTE MASOTTINA

Italy

38.00 / 8.00

Champagne

MOET & CHANDON

90.00

Beer Styles

With the number of beers available these days, the world of hops and brews can be an intimidating one. We have put together a selection of old favourites, new loves and a couple of adventurous unknowns for you to choose from.

If you are uncertain as to what may suit your taste, but fancy being brave and trying something new; please do not hesitate to ask a member of staff to recommend something similar to your usual order — you may even find a new favourite.

 

ALE

is brewed from malted barley using a warm fermentation with a strain of brewers’ yeast. The yeast ferments the beer quickly, giving it a sweet, full bodied and fruity taste.

 

IPA; INDIA PALE ALES

are known to have a bitter taste because of the hops used to brew them. There is a citrus flavor in IPAs, usually with notes of grapefruit.

 

LAGER

is a type of beer that is fermented and conditioned at low temperatures. Pale lager is the most popular style of beer in the world.

 

WEISSBIER

is a Bavarian beer in which a significant proportion of malted barley is replaced with malted wheat.

 

PILSNER

is a type of pale lager. It took its name from the city of Pilsen where it was first produced in 1842.

 

PALE ALE

is made by warm fermentation using pale malt. It is one of the world’s major beer styles. The lighter colour is the result of using a higher proportion of pale malts.

 

APA; AMERICAN PALE ALES

have significant quantities of American hops, typically Cascade. It is the American hops that distinguish an APA from European pale ales.

 

STOUT

is a dark beer made using roasted malt or roasted barley, hops, water and yeast.

 

WITBIER

is a barley / wheat fermented beer. It gets its name due to suspended yeast and wheat proteins that give the beer a hazy appearance when cold.

 

CIDER

is made from fruit juice, most commonly and traditionally apple juice.

Draught Beer

GUINNESS Stout 4.3% Ireland

SMITHWICKS Red Ale 3.8% Ireland

ROCKSHORE Lager 4% Ireland

ROCKSHORE Apple Cider 4% Ireland

CARLSBERG Lager 4.3% Denmark

HOP HOUSE 13 Lager 4.1% Ireland

MORETTI Pale Lager 4.6% America

HEINEKEN Lager 4.3% Netherlands

ORCHARD THIEVES Apple Cider 4.5% Ireland

FIVE LAMPS Lager 4.2% Ireland

BULMERS Cider 4.5% Ireland

HOEGAARDEN Witbier 4.8% Belgium

STAROPRAMEN Light Lager Pilsner 5% America

PILGRIMS Session Pale Ale 4% Ireland

CHIEFTAIN Irish Pale Ale 5.5% Ireland

REBEL RED Red Ale 4.3% Ireland

BLUE MOON Witbier 5.4% America

SIERRA NEVADA Hazy Pale Ale 4% Ireland

ASAHI Lager 5.2% Ireland

Bottled Beer

SAVANA Cider 5% South Africa

ROCKSHORE Apple Cider 4% Ireland

KOPPARBERG Cider 4% Sweden

CORONA Lager 4.5% Mexico

PERONI Lager 5.1% Italy

Coors Light 4.2% America

ERDINGER Weiss Beer 5.3% Germany

ERDINGER NA Weiss Beer 0% Germany

FENTIMANS & HOLLOWS Ginger Beer 4% United Kingdom

SIERRA NEVADA Pale Ale 5.6% America

ESTRELLA DAURA DAMM 5.4% Spain

BUDVAR Lager 5% Czech Republic

The Jar Cocktails

PASSION FRUIT MARGARITA

Tequila, Triple Sec, Lime Juice, Passion Fruit. Served in a martini glass with a sugar rim.

 

OLD FASHIONED

Bulleit bourbon, bitters, sugar, orange

 

WHISKEY SOUR

Jameson black barrel, lemon, sugar, whites, bitters

 

ESPRESSO MARTINI

Ketel One Vodka, Kahlua, vanilla, espresso. Served in a chilled martini glass.

 

APEROL SPRITZ

Aperol, Prosecco, soda

 

FRENCH MARTINI

Ketel One vodka, Chambord, pineapple

 

ZOMBIE

Sailor Jerry rum, Falernum, apricot brandy, citrus, pineapple, passionfruit, then light on fire!

 

PORNSTAR MARTINI

Kettle One vodka, passionfruit, vanilla, pineapple, citrus, prosecco

 

LONG ISLAND ICE TEA

Kettle One vodka, Tanqueray gin, Havana 3yr rum, Olmeca tequila, Triple Sec, lemon, cola

 

MOJITO

Havan 3yr rum, lime, mint, soda

 

If you can’t see your favourite on our menu, don’t be afraid to request something else and we’ll mix it up for you!

Irish Whiskey

Jameson 12 Year Old

Jameson 18 Year Old

Jameson Gold Reserve

Method of Madness

Midleton Very Rare

Powers 12 Year Old

Powers Three Swallows

Powers Signature Release

Powers John’s Lane

Redbreast 12 Year Old

Redbreast Lustau 12 Year Old

Redbreast Cask Strenght 12 Year Old

Redbreast 15 Year Old

Green Spot

Yellow Spot

Red Spot

Bushmills 10 Year Old

Bushmills 16 Year Old

Teelings Single Malt

Teelings Small Batch

Teelings Single Grain

Glendalough

Scotch & American Whiskey

Glenfiddich

Johnnie Walker Black

Glenmorangie

Chivas Regal

Ballantines

Glenlivet

Makers Mark

Knob Creek

Jim Beam

Woodford Reserve

Canadian Club

Bulleit Bourbon

Bulleit Rye

Buffalo Thrace

Jack Daniels Single Barrel

Gentleman Jack

Gin

Hendrick’s

Bombay Saphire

Dingle

Sacred

Sipsmith

Saffron

Tanquerey

Tanquerey 10

Monkey 47

Siegfried

Ginraw

Gin Sul

Shortcross

Breil Pur

Citadelle

Whitley Neill

Gunpowder

Star of Bombay

Mór

Bloom

Opihr

Glendalough

Vodka

Belvedere

Grey Goose

Ketel One

Absolut Elyx

Crystal Head

Cîroc

Dingle

Titto’s

Flavoured Absolut

Rum

Morgan Spiced

Havanna 3 Year Old

Havanna 7 Year Old

Havanna Especial

Bacardi

Bacardi 8 Year Old

Kraken

Goslings

Sailor Jerry

Sea Dog

Matusalem Solera

Myers

Ron Zacapa

Tequila

Don Julio Blanco

Don Julio Añejo

Patron Silver

Patron Café

1800 Añejo

Jose Cuervo Especial Gold

Olmeca Reposado Gold

Olmeca Blanco

El Jimador

Heradura

Events

The Jar prides itself on a warm welcome and embraces the spirit and vibrancy of Wexford Street in a comfortable setting. ​

Open seven days a week with a live DJ every Friday and Saturday night, drop in and try something from our extensive drinks menu with one of our delicious Liberty Lane wood-fired pizzas.

Events

Parties at the Jar

The perfect place to celebrate any occasion

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With spaces for groups of 4-250 we can cater to parties of all shapes and sizes! Finger food packages to suit everyone, we’ll keep you fed, watered and dancing into the night!

Drinks from early, dancing ’til late!

Cocktail Classes at the Jar

Fancy yourself a bit of a cocktail aficionado?

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Ideal for team building, hen parties or just a great night out!  Minimum party of 10 to book

€35 per person to create two cocktails or

€40 per person for a prosecco reception and two cocktails

Contact Us

31 Wexford Street, Dublin 2, D02 K232